- IsKarGu (Isda, Karne't Gulay)
- Pasta (Risoni) Risotto
- Pechay Guisado
- Potato & Vegetable Salad
- Puff Pastry w/ Vegetables
- Relyenong Manok (my Uncle's recipe)
- Sayote with Savory Pork
- SOP (Saluyot, Okra and Pechay)
- Squids w/ Vegetables
- Sweet Chili Pata
- Tofu w/ Spinach & Mushroom
- Tuna & Vegetable Salad
- Tuna flakes with Crackers (tweaked version)
- Vegetables w/ Tofu
- Vegetarian Bopis
- still cooking
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